Cocoa Hazelnut Cream Cocoa Hazelnut Cream ApplicationsCroissant fillingWafer fillingCake layersUse as a spread Product Information Cocoa Hazelnut Cream is a fluid, homogeneous professional cream with cocoa and hazelnut flavours. It suits croissant and wafer fillings, cake layers and use as a breakfast spread. It offers even spreading, rich flavour and easy processing. Allergen WarningContains MILK and HAZELNUTS. 🌿 Contains no pork fat or derivatives.🌾 Gluten-free.☪ Complies with halal food principles. Technical Features Fluid, uniform textureCocoa and hazelnut flavourSuitable for filling, layering and spreadingPractical for professional pastry production IngredientsSugar, sunflower oil, cocoa powder, hazelnut paste (HAZELNUTS), whey powder (MILK), emulsifier (sunflower lecithin), flavourings (chocolate, vanilla). Packaging10 kg bucket Storage ConditionsStore in a cool, dry, odour-free place away from direct sunlight. Application ExamplesCroissant fillingWafer fillingCake layersUse as a spread
