Compound Vermicelli

BOLERRA — Compound Vermicelli. Compare ingredients, allergens and applications as well as product shape. Full details are available in each product card.

Dark Compound Vermicelli

Applications: Swiss rolls, Truffles, Éclairs, Layer cakes, Donuts, Ice cream.

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Milk Compound Vermicelli

Applications: Cookies, Muffins, Brownies, Pancakes, Waffles, Cupcakes.

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Ivory Compound Vermicelli

Applications: Cheesecake, Tarts, Profiteroles, Macarons, Cake pops, Mousse.

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Raspberry Compound Vermicelli

Applications: Pavlova, Berliners, Tiramisu, Panna cotta, Trifle, Soufflés.

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Technical guides

• Chocolate, Compound and Super Compound
• Using Compound in Bakery Products
• Compound Coating Technologies

Wholesale supply and product selection

Include the product variety, application, required quantity and delivery location in your enquiry. Contact us for packaging options and current supply terms.

info@yigitcikolata.com

Other product groups

• Compound Chips
• Compound Chunks
• Compound Vermicelli
• Compound Coated Rice Crisps
• Compound Buttons
• Compound Blocks
• Compound Pebbles
• Praline and Cocoa Hazelnut Cream